Amount of 20:5 n-3 (EPA) in Candies, chocolate covered, caramel with nuts

Sweets

In 100 g (Grams) of Candies, chocolate covered, caramel with nuts there is 0 g of 20:5 n-3 (EPA). Change amount

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20:5 n-3 (EPA)

20:5 n-3 (EPA) is a nutrient present in many other foods. The below table lists foods high in 20:5 n-3 (EPA) other than Candies, chocolate covered, caramel with nuts.

Fish oil, menhaden 13.168 g 13.17%
Fish oil, salmon 13.023 g 13.02%
Fish oil, sardine 10.137 g 10.14%
Oil, bearded seal (Oogruk) (Alaska Native) 9.71 g 9.71%
Fish oil, cod liver 6.898 g 6.90%
Fish oil, herring 6.273 g 6.27%
Oil, spotted seal (Alaska Native) 3.93 g 3.93%
Oil, beluga, whale (Alaska Native) 2.8 g 2.8%
Fish, caviar, black and red, granular 2.741 g 2.74%
Fish, mackerel, salted 1.619 g 1.62%
Fish, roe, mixed species, cooked, dry heat 1.26 g 1.26%
Fish, herring, Pacific, cooked, dry heat 1.242 g 1.24%
Fish, shad, american, raw 1.086 g 1.09%
Fish, salmon, chinook, cooked, dry heat 1.01 g 1.01%
Fish, salmon, chinook, raw 1.008 g 1.01%
Fish, roe, mixed species, raw 0.983 g 0.98%
Fish, herring, Atlantic, kippered 0.97 g 0.97%
Fish, herring, Pacific, raw 0.969 g 0.97%
Smelt, dried (Alaska Native) 0.91 g 0.91%
Fish, herring, Atlantic, cooked, dry heat 0.909 g 0.91%
Candies, chocolate covered, caramel with nuts

Candies, chocolate covered, caramel with nuts is a type of Sweets. The most significant nutrients in Candies, chocolate covered, caramel with nuts are listed below.

Water 6.1 g 6.1%
Energy (calorie) 470 kcal
Energy (joule) 1965 kJ
Protein 9.5 g 9.5%
Total lipid (fat) 21 g 21%
Ash 2.73 g 2.73%
Carbohydrate, by difference 60.67 g 60.67%
Fiber, total dietary 4.3 g 4.3%
Sugars, total 41.35 g 41.35%
Calcium, Ca 78 mg 0.08%
Iron, Fe 1.7 mg
Magnesium, Mg 81 mg 0.08%
Phosphorus, P 166 mg 0.17%
Potassium, K 445 mg 0.44%
Sodium, Na 156 mg 0.16%
Zinc, Zn 1.87 mg
Copper, Cu 0.58 mg
Selenium, Se 2.8 µg
Vitamin C, total ascorbic acid 1.4 mg
Thiamin 0.04 mg

Nutrients in Candies, chocolate covered, caramel with nuts